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Pinnacle Food Sales operates a specialized brokerage company focusing on perishables and associated products.

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  • Online grocery shopping quadruples since 2017

    Catherine Douglas Moran/Food Dive

    AUTHOR

    Lauren Manning

    PUBLISHED

    March 31, 2021

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    Dive Brief:

    The COVID-19 pandemic has led to a major spike in shopping online for groceries, according to a new survey of nearly 8,000 consumers from PowerReviews. More than six in 10 consumers say they shop for groceries online more now than they did pre-pandemic. Seventy-three percent of consumers have bought grocery items online […]

  • How algae’s potential could make other ingredients green with envy

    The one-celled organism can be cultivated anywhere — and with research and Big Food partnerships, it might be the next great sustainability story.

    Retrieved from Algenuity on August 06, 2020

    AUTHOR

    Megan Poinski@meganpoinski

    PUBLISHED

    Jan. 21, 2021

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    When Mars Inc. announced in 2016 that it would remove all artificial colors from its human food products in the next five years, Leonard Lerer saw an […]

  • Unilever sets $1.2B sales goal for plant-based products

    AUTHOR

    Megan Poinski@meganpoinski

    Nov. 18, 2020

    Dive Brief:

    Unilever set a sales target of 1 billion euros ($1.2 billion) from plant-based meat and dairy alternatives in the next five to seven years, the company announced. 

    The sales will come from both potential new offerings and plant-based versions of brands it already owns — including Hellmann’s, Ben & Jerry’s, Talenti and Magnum […]

  • REAL Eggs Make a Real Difference

    There is no single one-to-one substitution that can replace the multiple functional and synergistic properties supplied by REAL egg ingredients.

    The flavor, functionality and appeal of REAL eggs delivers the gold standard formulators expect and consumers demand. It is a gold standard product—measured by taste, texture and appearance—that prompts repeat purchases and results in market success. […]

  • Why the Hot & Spicy Food Trend is an Exciting Opportunity

    02-Nov-2020 Last updated on 05-Nov-2020 at 16:37 GMT

    Chili peppers play an important role in the food industry today. They enhance the flavor—heat, pungency, warmth and bite—as well as the color of prepared foods. For food manufacturers, these ingredients often come in the form of an extract. As regional cuisines have become more globalized, consumer preference for foods […]

  • Cheese Makers Reel as Pandemic Sows Market Chaos

    By Jesse Newman and Kirk Maltais

    Updated Oct. 28, 2020 2:23 pm ET

    The U.S. cheese industry is reeling from seven months of chaos as the coronavirus pandemic causes upheaval in prices and demand.

    Prices for cheeses from mozzarella to cheddar hit near-record highs this month, but cheese makers are on edge after sharp swings in demand have thrown their production […]